• Charlie writes about the Cretan diet in today’s News and Record, the third and last article (that I know of) about his and Debby’s trip to Greece.

    Now if they decide to lead some group tours to Greece, that will be something else for us to save up for! Sandy would go to Greece in a heartbeat.

  • I came home early today to take delivery on my new washing machine. It is the first Energy Star appliance I’ve ever bought, and a front loader, which I have no experience with! So far it’s working like a dream. It has a second spin cycle choice, too, and from what I’ve heard, the main way to be energy efficient if you use a dryer is to spin as much water as possible out in the washer. Makes sense, doesn’t it?

    I hang out my clothes occasionally, but I need to rig up a more stable clothesline and there isn’t a good place to do it that’s not under a tree. Plus there’s the pollen factor, and the cat hair factor, although the cat hair can probably be handled just as well with an air-dry tumble.

    It will be sweet not to have to bang a lid over and over and threaten a machine to wash my clothes. Make me feel a bit abnormal, that.

    Speaking of abnormal, I’m going to start writing for Women Not Dabbling in Normal on third Fridays. Have no freakin’ idee whut I’ll write about, but I’ll come up with something. Since the regular writers are like, real homesteaders, I feel a bit out of my league. Whatever it is, it will probably be for beginners, or I’ll try to talk about simple living without bringing up politics and religion, which is about the only rule that I know about. Hell, I can’t even figure out what to write about here any more. What am I doing?

    Really, what am I doing? Because sometimes I really just want to chuck it all and start over. But there would be some stuff worth keeping. What would I keep? What would you keep? And what do I really want? I don’t know sometimes. I know that it ain’t religion, and it’s not necessarily the company of others. But I’m missing something here. I just can’t put my finger on it. I like to sleep a lot, and I prefer to be left alone. I’m not sure that those two “wants” are what I need.

    Anyway, I took advantage of being at home waiting and put a chicken in the crockpot with basil, parsley, rosemary, lemon thyme, carrots, garlic, Vidalia onion, and mushrooms. The chicken was from the Petersons and the herbs, carrots, and garlic were from the Back Forty.

    Then I harvested all the basil, stripped off the best leaves (so now my thumbnails and fingertips are stained and look nasty), and I’ll run them through the food processor with some olive oil and freeze the mixture in ice cube trays.

    At least I am in action now. Things may be looking up. Damn politics have me all frazzled, that’s what it is.

  • I finished the labyrinth tapestry several weeks ago, and forgot that I had not posted it. I don’t have a camera right now but I do have a scanner. The first photo is the tapestry and the second is the photograph of the labyrinth at Healing Ground in Oak Ridge that inspired the tapestry.


  • Since a search of News-Record.com did not turn up an online version of Charlie’s latest installment of his and Debby’s journey to Crete, as an FOC (Friend o’ Charlie) I’ve copied the article he emailed to me here.

    Wouldn’t you like for Charlie to start blogging? He is writing a book.

    Two Faces of Crete: Nikos Migiakis and his Poetry Bookstore, Ourania Remointaki and Her Dying Village

    by Charlie Headington

    Being a tourist means shelling out money for everything. Soon everything becomes a commodity and you feel like one yourself. Money gives you access to a culture, but the pleasure can dissipate rapidly. After two days in Heraklion, the capital and largest city of Crete, I was wondering: can I do this for 10 more days? Then we found The Poetry Bookstore (the name was in Greek and English). We looked through the poetry and history books in English out on the street, selected one by a Greek author and walked in.

    “Here, have one,” Nikos offered a small basket of candy in his hand. He had a handsome face, short hair, soft eyes, speaking good English.

    “Can you recommend something about Crete? We have 10 days and want to read along the way.”

    “Well, yes. Actually I was watching you. I noticed the books you went to….Have you read the modern Greek poets?”

    I had read Kazanzakis’ Zorba the Greek, but I didn’t know he wrote poetry.

    Nikos read us a few lines from The Odyssey: The Modern Sequel.”

      Good is the earth, and it suits us!
      Like the global grape it hangs…
      nibbled by all the birds and spirits or the four winds.
      Come, let’s start nibbling too and so refresh our minds!


    “Let’s nibble,” he said and opened a bottle of wine.

    “And your favorite poet?” Debby asked.

    “Odysseus Elytis, the Nobel laureate in 1979.” Nikos read from his creation myth, Axion Esti, in Greek, and then translated it for us.

    “That sounds like the creation of Crete–swallows, olive trees, dry land,” I offered.

    “Elytis grew up just 15 minutes from here and so did I. He gets, how do you say, under my skin.”

    Nikos also grew up in Heraklion. “My city used to be a cultural and intellectual center, but then the money came and now it’s mainly commercial.” He writes poetry, but “I am not a poet. I don’t make a difference. You know in my language, a ‘poet’ is not just a writer of words; he is a doer, a maker; he stands out; he makes a difference.”

    “But you write,” Debby insisted. “That counts.”

    “Oh, I write, I write,” he said looking off into the distance.

    His life is expressed in words and his small bookstore of poetry books.

    He also has two boys, ages 7 and 3. We talked about children, ours being 28, 26, and 24.

    Somehow we got on reading stories to our children. “Greek myths were their favorite: Theseus and the Minatour ( right here, in Knossos of King Minos, 4 miles away from the Poetry Bookstore!), Odysseus (here, on the Mediterranean Sea!), and Icarus’ fleeing from King Minos with his melting wax-wings (plunging in the far horizon!).

    “There is a last time for telling them stories,” I sadly recalled.

    “Nostalgia. We call it nostalgia. ‘Talgia’ is to cut, to hurt. Our memories return and cut us. But it is not bad; it is necessary. We need to remember.”

    For two hours we talked. “Yamas, Yamas!” we toasted. “To life, to life.” The sun was setting as we finished.

    “You are courageous, Nikos. You are strong to have a store of poetry and beautiful books. You are a poet and you must continue writing.”

    “You know, sometimes I am angry towards America and all the colonial powers. I fear they will commercialize the world and make things more important than people and poetry. But people are not like their government. People can be human with one another.”

    We said goodbye, took our books and the next day we started our journey into Crete with the books and memories of Nikos Migiakis, the poet of Heraklion.

    After Heraklion we visited Mochlos where the UNCG archeologist, Jeff Soles, has unearthed a Minoan settlement that casts new light on the fall of the Minoan civilization and some of its artifacts are in the Archeological Museum in Heraklion. Our former student, Jonathan Flood, now a graduate student of Dr. Soles, had worked at the dig for two summers and recommended the town. Debby and I swam out to the island where the Minoan village had been found and walked around. Homes had been reconstructed, a cemetery with undisturbed personal items and jewelry excavated, and the work continues.

    We then drove through winding mountain and valley roads through a harsh landscape until we came to the mountain village of Pefki. Here we met Ourania Remointaki, a widow in black, who swept us off our feet with her hospitality and joy of living. Her personality and story contrasts with the melancholic Nikos, but they both express a powerful resistance to losing the earthly pleasures they enjoy.

    Pefki is well-maintained with the white-washed walls and blue doors one associates with Cretan village architecture. The homes are composed of cubes, stacked on one another, following the incline of the mountain, so it looks from afar like a haphazad staircase. There are no streets, just walking paths wide enough for a couple of people or a donkey. This organic design was part of their defense system. Attackers could not fight as a group, but had to enter in columns and thus were easily ambushed.

    We reached a white chapel and Ourania, an older woman dressed in black, came up to us. She motioned for us to follow her. She showed us flowers and herbs and broke off seed pods for us. She had me reach high for some walnuts and cracked them, “Here, eat,” she said in Greek.

    “Follow, follow.” We weni down to her little 10′ x 14′ studio. Stuck to a large mirror were a hundred pictures of family and friends. When she got to a picture of her husband who had died 30 years ago, she just looked up to heaven with praying hands and muttered a few words. She pulled out two chairs for us. She fed us “spoon sweets” in the hospitality tradition of “philoxenia,” candied orange peel and figs with almonds stuck inside. Then she poured us a walnut liqueur.

    She did everything with an irrepressible bounce. She lept like a young goat around her studio, up on the bed to retrieve a picture and over to the sink to pour water. We were enchanted by the sparkle of her voice. We bridged the gap of not sharing a language.

    We said goodbye feeling that we had met an extraordinary person. The waitress at a taverna said, “Yes, Ourania. She is a force. She knows everybody and everything that is happening.” At a further point in our meal, the waitress, who had grown up in the nearest coastal town, ventured to say, “You know, Pefki is dying. Only 50 inhabitants remain and they want to recruit people to live here. This taverna keeps long hours just so visitors will not leave too quickly. They want people to love Pefki and stay.”

    Recruit? Come to Pefki? Was this why Ourania had been so forthcoming with us? Were we just a potential buyer?

    Debby and I talked about our experience with Ourania over the next two days. We tried to imagine her world, growing up in this village that had a history of resistence to the Latin Christian Venetians, the Muslim Turks, and the Nazis. Ourania and her ancestors had stubbornly fought off every intruder and remained independent for hundreds of years. Her landscape remained fertile: olive orchards, vineyards and sufficient arable land. Springs supplied water. But what her village didn’t have was modern development. Pefki had no industry, no franchises, no capital. She and her kin were being left behind by the modern world and her children had all left.

    But this is her world and she loves it: the flowers, the fruit, the joy of living. If the village dies, she and her family die with it: all the acts of heroism against invaders, the acts of compassion towards the Italian soldiers that were abandoned by Mussolini, the everyday gestures and the monthly dancing to the full moon, and the kindness to strangers.

    Yes, Ourania would like for us to stay. She wants this for the sake of the village, her family and herself. But her kindness to us was not fake. Her laughter was unmistakably genuine. Debby said, “She touched me. She’s too happy to scheme.” In fact, she was vulnerable and open.

    Ourania and Nikos present two faces of Crete. Each resists the ill effects of modern life, protects his or her own, and creates a place where the soul can be nurtured. For Nikos there is a spiritual poverty to western affluence. The antidote is poetry.

    Ourania likewise resists the consequences of modern life. Her village is irrelevant to the modern economy and fits into our society only as a living museum. Her enthusiasm for us expresses her desire to recruit a new generation and a new lease on life for her beloved village. She is the poet-doer that Nikos talked about.

  • It’s not like I don’t do much. It’s like, I don’t do as much as I’d like.

    You can check out Two Frog Home for the details and the purpose of the challenge.

    My goal is to make a new kind of book every month until the end of the year, when I’ll set myself a new goal.

    Since I don’t have a camera right now and it’s not the type of thing that would scan well, I’ll try to describe it. It’s a small accordion (folded) book with covers made from a six-pack carton that I bought just because I liked the artwork on it. I wanted it for a book cover as soon as I saw it at the grocery store! The ale was expensive and I didn’t care greatly for it, but the fish on the carton was awesome.

    The pages are from two sheets of the paper I made with Squirt and Mama Kitty’s fur mixed into the pulp. I’m going to fill it full of fish just for them (and for me too). There is a pocket in each page.

    Hopefully next weekend I’ll have a new camera and I’ll post a photo when that happens. I get paid at 12:01 a.m. tonight, and thank God for it, because the washing machine finally died, after many months of illness. I ordered an Energy Star rated front loader from Sears. I promised myself that when it finally conked out, I’d get an energy and water efficient one instead of the cheapest one. Damn, just when I felt like I might get a little ahead this month! I like to keep my credit cards paid off, and I usually do, so I’m much better off that most people. I also had a goal of paying off the new car loan by next summer, but I killed that plan by going to San Francisco a few weeks ago and to John C. Campbell Folk School next month, so I have only myself to blame for that plan’s demise.

  • It’s nearly afternoon, and I finished the coffee pot an hour ago, but what the heck.

    Man, did I sleep late this morning. I’ve been dragging badly all week, so I decided to let my body decide when to wake up this morning. I went to sleep around 11 p.m. I woke up a little before 10 a.m. Can you believe it? I mean, I didn’t even get up to go to the bathroom. I slept rock hard solid for almost 11 hours.

    I don’t like it – I love most of my dreams, and I feel as though I have an alternative life in that world sometimes because of all the reoccuring elements. BUT I want to live my life fully in the waking world, and I haven’t been doing that lately.

    I’m looking forward to this afternoon, though. Sandy is taking a shower and when he’s out we’re going to the Liberty Antique Festival. It’s the last afternoon and people will be starting to pack up and probably any good deals are gone, but I don’t have hardly any money to spend anyway. I just enjoy looking. Wait, I take that back about the good deals though. When they are packing up, a lot of times they will go way down on prices.

    Barack Obama and Joe Biden are about to speak at a rally within walking distance of our house. If I sit outside, I’ll probably hear snatches of it. We thought about going to that, but I really honestly hate crowds and Sandy is looking at voting for Obama as the best of two bad choices. He is is actually more radical than I am in some ways. I hate most politicians but I support Obama and feel like he would be a good president, although I feel sorry for anyone about to take on the aftermath of Bush’s mess. I don’t agree with him on some issues, and I think that he gives in too easily, but I also recognize the necessity of bringing the polarization of this country into center.

    My big news this week is that I dropped my design class, and boy, do I feel better. I simply am not interested in computer graphic design. It is a clear sign of my insanity that I keep trying it every few years or so and end up quitting. It won’t happen again, unless I slip my gears again, that is.

    So, tomorrow, I’m going to make books. I haven’t forgotten my goal for the Doing Not Thinking Challenge. But it’s not really because of the challenge. It’s because I really, really want to!

    I still don’t have a camera. I get paid next week so hopefully next weekend I’ll buy a new one. I definitely want one to take to John C. Campbell the last week of October. I was very tempted to buy a sewing machine from Joann’s online this weekend, because I’ve had it with mine. I have a 50% off coupon and they are offering free shipping on sewing machines. So I could get one for about $65. But I mentioned it to my co-worker and she offered to give me hers, as long as I’d do an occasional repair for her. She says it was a gift and a good one, but she never uses it. Yay!

    Okay, Sandy is about ready to go. I’m off to look at great old stuff that I can’t afford! Whee!

  • Charlie and Debby just left the organic farm in Greece where they worked as WWOOFers for a week. He wrote an article about it in the News and Record, the first of a series about their trip.

  • I’ve been quiet lately. I haven’t felt the urge to express myself in words. It’s partly that I don’t feel like getting on the computer after spending so much time at work and in class on the computer, which makes it tough to do homework. It’s partly that I’m depressed with a resurgence of grief over Squirt and scared shitless by the prospects of the election. And angry that voters in this country are so shallow. I’d like to kick Sarah Palin right in the butt and send her home crying and apologizing for being such a lying egomaniac. A female Bush a heartbeat from the presidency. Sheesh.

    When I’m not on the computer, I’ve been escaping with novels. Right now I’m finishing Native Son, perhaps not the best selection for my current mood, but I understand why it is such an important book. When I can’t take that, I’ve been reading The Golden Compass. I loved the movie. I have dozens of books from my obsessive mining of the free shelves at Ed McKays. Some of them have gone to a box for soldiers in Iraq that my office at work are sending every month. Some of them I’ll actually read, and some of them I pick up to use for collage and altered books. I tend to go for the old books and old encyclopedias. I’ve always had a fascination for encyclopedias.

    My latest score was a 1914 Zane Grey hardback. I’ve picked up older childrens’ classics too, my favorites as well as some that somehow I must have missed, which seems impossible considering the way I sped through piles of books as a kid. The librarian on the bookmobile told my mother that she was having trouble coming up with new books for me. I didn’t read Robert Louis Stevenson, so I have a copy of Kidnapped. Also the Swiss Family Robinson. I found a copy of my absolute bible as a woods-roaming, hide-out building kid – My Side of the Mountain. I’ve found some interesting odd adult books too, such as the story of Boxcar Bertha.

    I became fascinated with Iris Murdoch after seeing the movie Iris, and read a couple of her novels this summer. Not light reading at all, but I enjoy the depth of her thoughts about what it means to be good.

    I got too anxious over my art class. Missing that one class got me started with the wrong focus and I couldn’t get turned around. My instructor said that I was way too stressed over it and that I might have to accept that my project was not going to look the way I want it to. So I’m taking a few days to unwind about it.

    The tomatoes seem to be pretty much done except for a Brandywine that got a late start and some cherry tomatoes. Most of the Romas that ripened in the last month were split badly. I was able to use them but didn’t feel good about canning them so I’ve eaten a lot of good sauce and I canned the best ones and froze some of the rest. And I’ve eaten a lot of Cherokee Purple sandwiches! I dried the last batch of Principe Borghese along with some sliced peaches from the farmers’ market this week.

    Now the focus is on field peas and butterbeans, which seem to be hitting their peak now. I hope to have enough to freeze a few bags for the winter. I have a second small crop of Golden Rocky wax beans. My green beans did not like the spot where I planted them in the spring. I’ve got maybe a cup of Jacob’s Cattle dried beans, part of which I’ll save for seed and the other part I’ll cook.

    I’m saving seeds of Choppee okra too, by letting several of the pods grow out. Choppee is on the RAFT, and these plants came from a seed saver in CFSA. The small okra pods are so good cooked with field peas and butterbeans. I froze some, this time blanching them briefly and freezing them uncovered on a tray before bagging them. I hope that will improve the quality of the frozen ones.

    This weekend I’m focusing on cleaning house and finishing moving the pavers to the gazebo. This has been rough on me physically, so I’m taking a long time with it. For some reason, moving them with the wheelbarrow makes my hip hurt. Moving them one at a time makes my elbow hurt. I can’t win! But I can see the light at the end of the tunnel, and the gazebo is starting to look good. I decided to rename it my playhouse.

    And my new iBook? Hate it. I was right about Macs. They make no sense. At least it has a good battery, so I’ll use it for a big, overpriced iPod.

  • CLOSE THE COOL LOOPHOLE
    Comments due by September 30, 2008

    The 2002 and the 2008 Farm Bills require retailers to disclose the country of origin of beef, lamb, pork, chicken, wild and farm raised fish and shellfish, perishable fruits and vegetables, peanuts and other commodities on their labels. USDA has issued an interim final rule implementing Country of Origin Labeling (COOL), available here: http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELPRDC5070926. The rule will become effective on September 30, 2008 which is also the deadline for comments.

    COOL is an important tool for consumers. It allows consumers to choose U.S. produced meats, produce and nuts. The COOL rule, however, provides a vast loophole. It specifically exempts covered commodities found in “processed” food items. The processing loophole is available for foods that have been cooked or marinated or cured or simply when they have been combined with other covered commodities. Excluded, for example, are roasted peanuts, marinated pork loin, salad mixes, fresh fruit cups, dried fruits and vegetables, smoked or cured ham and bacon.

    This exemption excludes a significant portion of the foods consumers bring home from their grocery stores on a daily basis and it compromises a consumer’s right to know the origin of the foods they are buying and consuming.

    Tell USDA to close the COOL loophole.

    There are several ways to submit your comment:

  • You can submit your comment directly from the Food and
    Water Watch website:
    http://action.foodandwaterwatch.org/campaign.jsp?campaign_KEY=25598, or

  • You can submit your comment directly to USDA at their
    website: http://www.regulations.gov/search/index.jsp
    (Check the box: “Select to find documents accepting comments or
    submissions” and search for “country of origin labeling”, or

  • You can fax your comment to USDA at (202)354-4693, or
  • You can mail your comment to the address below.

    Comments should be addressed to:

    Country of Origin Labeling Program
    Room 2607-S
    Agricultural Marketing Service, USDA
    Stop 024
    1400 Independence Ave. SW
    Washington, DC 20250-0254

    (Received via the Slow Food DC listserv, a highly informative source of food news!)

  • This food porn is brought to you by Slow Food USA. Photos are from the “Come to the Table” dinner at the Civic Center Plaza in San Francisco on Thursday, August 28.